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Infografía II Alimentación y Agricultura Sostenibles (Visión de la FAO)

2025

  • ILSI Nor-Andino

Las infografías elaboradas por el grupo de trabajo de Sistemas Alimentarios y Alimentación Sostenible de ILSI Nor Andino tienen como objetivo sensibilizar y educar sobre la importancia de una alimentación y agricultura sostenibles. A través de información clara y visualmente atractiva, se destacan las claves para fortalecer la resiliencia de los sistemas alimentarios, proteger los recursos naturales y promover dietas saludables sostenibles que beneficien tanto la salud humana como el medio ambiente. Estas herramientas buscan generar conciencia y promover acciones que contribuyan al bienestar social, económico y ambiental, alineadas con los Objetivos de Desarrollo Sostenible (ODS).

https://openknowledge.fao.org/server/api/core/bitstreams/65e7524f-9f38-4e3c-b98c-e25a45737800/content

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Infografía I Alimentación y Agricultura Sostenibles (Visión de la FAO)

2025

  • ILSI Nor-Andino

Las infografías elaboradas por el grupo de trabajo de Sistemas Alimentarios y Alimentación Sostenible de ILSI Nor Andino tienen como objetivo sensibilizar y educar sobre la importancia de una alimentación y agricultura sostenibles. A través de información clara y visualmente atractiva, se destacan las claves para fortalecer la resiliencia de los sistemas alimentarios, proteger los recursos naturales y promover dietas saludables sostenibles que beneficien tanto la salud humana como el medio ambiente. Estas herramientas buscan generar conciencia y promover acciones que contribuyan al bienestar social, económico y ambiental, alineadas con los Objetivos de Desarrollo Sostenible (ODS).

 

https://openknowledge.fao.org/server/api/core/bitstreams/65e7524f-9f38-4e3c-b98c-e25a45737800/content

 

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Papel de los Cereales y los Pseudocereales en la Seguridad Alimentaria 2018

2023

Esta publicación sobre los granos más consumidos en la región, tiene como objetivo servir de consulta tanto para estudiantes y profesionales de las diferentes áreas de alimentos, nutrición y salud como a tomadores de decisión en lo relacionado con seguridad alimentaria. Este documento se inicia con un capítulo sobre almidón, ya que es un nutriente presente en todos los granos que determina las características de los alimentos y es un ingrediente con diferentes aplicaciones comerciales.

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Infografía: Envases para alimentos

2022

  • ILSI Nor-Andino

Esta infografía es parte de la serie de publicaciones del grupo de trabajo de Empaques y Envases de ILSI Nor-Andino. El objetivo es dar continuidad a unos conceptos fundamentales en la selección de los envases, que en un panorama competitivo como el de la industria alimentaria, son de gran importancia.
Descargue aquí el material infográfico y si desea obtener más información, consulte el documento completario donde podrá profundizar en información clave acerca de los envases para alimentos.
Infografía Envases para Alimentos
Documento complementario

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